Let me say this upfront, this recipe is adapted from “Sesame Street B is for Baking.” It’s a cookbook for baking with kids. Originally, I got this book so that I could bake with my niece. To be honest though, I don’t think my niece has seen this book since I first got it. (In [...]
Archive for the ‘cookbooks’ Category
My favorite breakfast treat
Posted in breads, cookbooks, home cooking, reviews, tagged b is for baking, breakfast, food, giveaway, mandarine orange dust, recipe, spelt flour, spelt quick bread on April 19, 2012 | 1 Comment »
Harvard SEAS lecture, 11/21/11, Nathan Myhrvold
Posted in cookbooks, events, reviews, tagged haute cuisine, hyper decanting, modernist cuisine, nathan myhrvold on November 21, 2011 | 3 Comments »
Random thought – I am jealous of the students who get to take this class. Last week, they got to attend a cooking panel starring some famous local chefs like Jody Adams (Rialto) and Joanne Chang (Flour). Anyway! For those unfamiliar with Nathan Myhrvold, he’s the driving force behind the “Modernist Cuisine: The Art and [...]
the cookbooks we own
Posted in cookbooks, mikan-san, other, stealth_eater, tagged cookbooks, i have too many cookbooks on June 29, 2011 | Leave a Comment »
This is the most random post I’ve ever made on this blog. Between my sister (Stealth Eater) and I, there are a lot of cookbooks in our arsenal. Most of the time, our tastes in books do not crossover. Once in a blue moon, they do. This will be a list of everything we own. [...]
-
Recent Posts
- summer pasta salad, for one
- quick-braised fish with lettuce
- OXO handheld mandoline winner
- My favorite breakfast treat
- mandarin orange dust, and a small OXO giveaway
- Beauty comes in many forms
- March food pictures
- Soup Swap 2012, Cambridge
- A moment of silence for my BlendMaster, Jr. # 5972B
- things to do on a cold winter Sunday
Category Cloud
Awesomesauce tags
Old posts
-
Recent Comments
Site administration
