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Posts Tagged ‘Carles Tejedor’

While waiting in line, I met and chatted with Kathy of http://www.kathycancook.com/. Very cool to meet other food bloggers. I have to admit that as much as I like to write posts about food and food related things, I’m terrible about publicizing this blog. I think it’s just a result from my personal wish for [...]

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Monday September 27, 2010 Olive Oil & Viscosity Speaker: Carles Tejedor (Via Veneto) I made it last night to the Harvard SEAS cooking lecture. I almost didn’t get into the lecture room at all. I was one of the lucky few who chanced a spot after all the tickets were gone. The popularity of this [...]

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I went tonight. And I’m so glad that 1. I did, and 2. that I even got in! Carles Tejedor (chef of Via Veneto) was the guest speaker. I’ll post my full impressions of the lecture tomorrow. For now, I should get ready for bed. ~ Mikan

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