Harvard SEAS lecture, 11/01/10, teaser

I totally forgot to write up my summary of last night’s lecture during my lunch break today. Ooops. So, I should have it tomorrow. (I would promise tonight except that I’ll be away from my house pretty much all day.)

So, I’ll leave you with this: if I were into charcuterie, I’d be tempted to make a sausage that oozes caramel.

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